WordFood

WordFood - how we feed or starve our realtionships

- Julia Hubbel

Julia’s ability to get this group of type-A executives to engage in true networking was incredible. She is truly skilled at motivating the group to engage and interact with each other, and her openness and honesty really come through.

— Shelley Stewart, Jr.,
Senior Vice President of Operational Excellence and Chief Procurement Officer, Tyco

August 5, 2013

Withholding Nutritious WordFood

Filed under: Uncategorized — Tags: , , , , , — Julia Hubbel @ 5:03 pm

In the latter part of July, I spent about two weeks with dear friends. My friend Jill has always been a good mentor and advisor, and it’s a great pleasure to have extended time with her and her family. I’ve been struggling to finish my third book and this time around her input was particularly valuable in putting the manuscript into perspective, and a new set of eyes was just the ticket needed.

Among her many talents, Jill raises, races, and writes about horses. Most particularly, her breeding stallion Commander, whom she has made into a local and national celebrity by giving him a “voice” in her articles and blogs with his enthusiasm for breeding mares and his sage comments on horse issues. Jill’s regular articles in horse magazines have made her a popular writer, and Commander a popular breeding stallion.

While I was visiting, Jill’s ranch was visited by a couple of men, one of them an African who had never been close to a horse, most certainly not a stallion. Jill brought Commander to the fence and let the men pet him. Commander’s calm demeanor and good behavior allowed both of them to appreciate him, and Jill’s handling of him. Jill took out an oversized pair of sunglasses and perched them on Commander’s face to show off his stardom, and Commander patiently allowed her this bit of fun. Both men were amazed at his good behavior. The Kenyan was utterly blown away.

When Jill came home to tell this story to her husband, I was standing in the kitchen. He stood with his back to her as she recounted, with genuine delight, Commander’s excellent behavior and his positive impact on these two men. How they complimented the horse and her, and how they had come away with such a positive impression of the ranch because of Commander. Jill radiated pride in her stallion and such pleasure that her horse had done such a good job.

Her husband never acknowledged the story. He never said “Yes, he’s a good horse.” He went on with his business and left the kitchen. Jill told me later how much it hurt her when she would come home and relay stories like this, and receive nothing in return. “I heap compliments on him, but he doesn’t return them, ” she said sadly.

We cannot know why people withhold kindness, compliments, recognition. We aren’t privy to their reasoning or their justifications. But when someone does withhold nutritious WordFood, it rots inside, like keeping good fruits and vegetables too long. They go bad. The environment we’re holding them in is toxic, or else we’d have happily expressed pride, pleasure, our own delight at the happiness of other people. Nutritious WordFood spoken aloud graces us as it comes through us, it feeds us as well as the other person, in fact even more so. It makes us glow with the gift of the profferred words of encouragement. They give us power for we are giving power away- which is the source of true power.

Some believe that if you hold back a compliment, you’re punishing someone. The opposite is true. You are punishing yourself. You grow small and mean and negative and bitter when you withhold your grace from others. Whether it’s to a stranger, or, much more challenging, to someone who is difficult for you to like, either way you are making an effort, and that effort pays untold dividends.
The more we withold our nutritious WordFood from others, especially those we love, the more those potentially gracious exchanges turn to garbage inside us. Offer a gift, a kiss, a hug, a compliment to someone today, now, send a tweet, an email. You will be better for it.

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